
But that is sad. I also think of Dorothy in The Wizard of Oz, when she turns to Toto and says: "I don't think we're in Kansas, anymore."
I cooked tripe, once, when we lived in Minnesota. We had a party, almost every year, to celebrate one or another absolutely obscure "Day" someone had proclaimed around the end and beginning of calendar years. I believe it had something to do with "Pepper Pot Day"--some such thing--and I had found a recipe requiring tripe. I also found a butcher shop in the Old Stockyards area of South St. Paul that sold tripe by the ton, or wheelbarrow load.
I do not know whether I did something wrong, or whether I did it all right, but the tripe soup was nearly as awful as the odor in the kitchen. I switched recipes.
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